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All Webinar Replays

Taste the Future – Top Trends and Innovations in the Food industry

This event was held in English. 

In this “Trends Masterclass”, three top trends in Food & Beverage are discussed by market experts! They analysed the challenges and opportunities for F&B Manufacturers and Retailers. A short demo illustrated how Centric PLM helped companies successfully implement these trends. As a bonus, the event concluded with a Q&A segment and a short homebrewing masterclass! 

Some of the key experts from the Food and Beverage industry took part in this webinar:  

  • Marleen Basart – Founder at BitesWeLove
  • Nard Clabber – Chief Science Officer at Happ 
  • Christian Maurer – Senior Food & Beverage Consultant at Centric Software 

This webinar replay will cover top three trends in the Food and Beverage industry: 

  • Food innovations: How can F&B companies react quickly and effectively to these trends and drive innovation to meet consumer expectations? 
  • Personalised Nutrition: How can mass production models be adapted for a personalised future? 
  • Sustainability: How to address the farm-to-table waste issue, supply chain inadequacies, overproduction, lack of transparency and inefficient inventory management? 

Don’t miss the opportunity to find out more about the top trends and innovations in the food industry from our expert panel.